The Style-Antagonist’s Blog


Posted in DIY, Food & Dining, Inspiration by styleantagonist on May 23, 2010

Here’s a snapshots series of fruit tea preparation that i would like to share. i have readied them in orderly manner, it’s simple straight forward and requires no further  instructions. Except, to add sweets according to your liking. This recipe was observed by me a few months back, when i celebrated with my colleague a farewell lunch in a vegetarian restaurant. We had this tea which is the restaurant’s specialty. A recommended beverage for those weight / health watchers. Bon apetite~

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The sisters lunch post

Posted in Food & Dining by styleantagonist on February 24, 2010

Above all, nothing compares to the taste of mummy’s deep-fried pork patty we had on our second day of new year. It will take us some time again to have it… It only comes once in a blue moon when mummy has the cool mood to cook :-[

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Post Sporadic Post

Posted in Food & Dining, Shoes, Style by styleantagonist on October 22, 2009

psp (4)psp (2)the Blogger sisterspsp (3)me & younger sis, Wendy of BlackCoffeeCrumbspsp (1)me & younger sis, Ivy of Mute-Modepsp (8)The SiblingspspWith my Mother & Fatherpsp (7)The Sisterspsp (6)The Sisters with brotherpsp (9)Cantonese Style Fried Ricepsp (10)Fried Squidpsp (11)Cantonese Style Fried Ricepsp (5)Wearing: Black Tiered Dress & Tiered Vest, Vintage Earing, MNG Patent Diamente Clutch, Faux Gem ring, Bebe Stella Heel

Again, i sincerely apologize for having such disorganized posting sequence, lately. This was actually and supposedly to came in before the post entitled ‘The Fallen me’. However and unfortunately, i was pre-occupied with work matters coupled with the mentioned ‘recently-tweaked-lappie’ has gone out due to the lightning, my pictures was stuck there in the hard disk and i am unable to access it. i am pretty sure that most of you are interested to know more of this event, i mean its not like a extravagant event but you may further read it in my sister’s blog at blackcoffeecrumbs. ; ) Happy reading!

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Appreciation Meal

Posted in Food & Dining, Style by styleantagonist on July 11, 2009

menureservation Table for 30lightinginterior2interior InteriorprawnSo called Prawn Cocktail, no idea what it is called…meal set Now, that i can tell is that the only thing i know is the Tempura :D No idea what this meal is called again.wasabiWasabisushiSushies for the whole team…greenteaHealth tea, the Green Tea…californiahandrollCalifornia Handrolls for me & my colleague…blackpeppersalmonbentomy Black Pepper Salmon Bento…friedseaweedAttack of the Fried Seaweed!sendonoya

A treat at a local Japanese restaurant.A reward treat for a movie & a meal was given to us by the company as a mean of appreaciation. We took this golden opportunity to dine at a local Japanese restaurant Sendo Noya, after watching Transformers – Revenge of the Fallen. There are aproximately 30 of us all together. We had a heartful dinner and boy! it was a filling one! i felt my waist espanded to 32 inches after that :D Apparently, i have forgotten the name of each meals in the picture above. i only managed to recall mine, Black Pepper Salmon Bento which is common & simple to remember. i am not very familiar with Japanese food except for sushi + wasabi. So that’s it.. Also, i am sorry that i only managed to took a few pictures of the entire meal served for some reasons, i.e. table menace..

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Posted in Inspiration by styleantagonist on July 1, 2009

DSCN2480Secret Recipe’s Chocolate indulgenceDSCN2483Melted Chocolate Coating and layered with fresh cream of Vanilla & Chocolate in the inside. raven4  Raven – Top Viewraven5 Raven – Front View raven6Raven – Paw Viewraven7Raven – Side View

Lately i have been binging on food over a very predictable reason – ‘stress’ again.. Ha ha! i have been in the ‘lost-control’ kind of mode since my part time job on website maintenance & monitoring. Its a very tedious & complicated task. Sorry for the long break that i took & no post update ever since. i promise to do more regular & interesting post as soon as i got back to the right track on the outstanding issues. You must be wondering why the two consequetive posts on food. To be frank, besides shopping, drawing, exercising, resting (my definition of sleeping / day-dreaming..), internet surfing, downloading & blogging, i love eating. Eating used to be top of my list when it comes to favourite past time activity. And i have really huge appetite for food. Which was why i was once 70kgs ~ 154.32lbs.. a few years back. Remind me to do a picture comparison on this! i am sure you’ll enjoy what you will be seing :D

i soon came into realization that beauty as intepreted by most people around, be it reality or virtually is at least to be ‘slim’ or preferably ‘thin’. There was a time where helpless / homeless kind of style as the ‘it’ trend. i remembered that the famous Olsen Twins sparked the idea of being a total mess-up girl + fashion & accessories junkie style. Many of us are actually witnessing the stages of how style evolved over the time. So, as for now i am just going to take leave from fashion, dieting and preparing shopping list & so forth. And going to pamper myself with some cake sitting outside the house watching Raven running & playing around. i love watching her, she makes everything cheerful and less complicated. That’s the beauty of pets. Cheers everyone!

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Posted in Colors, Food & Dining by styleantagonist on June 24, 2009


 Something caught my attention and i would like to share it with you all. As we were searching for a cake at a local bakery shop to celebrate Father’s Day last Sunday, i saw this unique bun in black coating. i could not recall what they called it so i decided to rename it ‘Charcoal Melted Cheese Bun’. Yum yum! i was not holding my digital camera at that time, i am sorry if there is loss of quality & clarity in the picture. i find it amazing though i don’t think it looked appetizing at a first glance. i should go back to the bakery some time to buy & try it out. Anyway, we bought a simple Pandan* cake for the occassion. Sorry i have totally forgotten to take a picture of it! We were so excited & hungry at that time :D i’m sure there will be plenty of chances next time. Have a nice day everyone!   

 *Pandan cake is a light, fluffy cake of Malay origins (Indonesia, Malaysia, The Philippines) flovored with the juices of Pandanus amaryllifolius. (Source:
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